Coquito Beard Cream

In order to maintain a healthy beard, not only do you need to keep your beard moisturized, but the skin under your beard needs to be moisturized too.

Coquito Beard Cream contains all-natural ingredients to help condition and moisturize your beard as well as promote beard growth. Beard Creams also help keep the skin under your beard free of "beardruff", A.K.A beard dandruff, while leaving it itch free, soft, and manageable.

Our 95th scent is called Coquito: People always ask us for holiday specific scents, but we don’t want to “pigeonhole” a scent with a holiday themed label. Nobody is buying a scent with a Santa label on it in June. SO… while this scent is “holiday themed”, the label is not and this scent can be worn year round. Since it is the holiday season, we wanted to gift you a recipe for Coquito. Coquito is a traditional Christmas drink in Puerto Rico, and it’s pretty bomb, If you dig an eggnog type of drink (but eggnog sucks, this is way better).

Coquito is scented with: Coconut | Cinnamon

_________________________________

Coquito Ingredients(the drink, not our cream)

• 1 (12 oz) can evaporated milk
• 1 (14 oz) can sweetened condensed milk
• 2 cups (1 15 oz can) cream of coconut (like Coco Lopez)
• 1/4 tsp cinnamon
• 1/8 tsp nutmeg
• 1 tsp vanilla
• 1 1/2 cup white rum
• cinnamon sticks for garnish

Instructions

• Mix all ingredients in a blender at high speed
• Refrigerate for a minimum of 1 hour
• Shake well before serving
• Serve cold in a small glass
• Garnish with a cinnamon stick
• Be 21 (or have a super cool aunt or uncle)

Description

In order to maintain a healthy beard, not only do you need to keep your beard moisturized, but the skin under your beard needs to be moisturized too.

Coquito Beard Cream contains all-natural ingredients to help condition and moisturize your beard as well as promote beard growth. Beard Creams also help keep the skin under your beard free of "beardruff", A.K.A beard dandruff, while leaving it itch free, soft, and manageable.

Our 95th scent is called Coquito: People always ask us for holiday specific scents, but we don’t want to “pigeonhole” a scent with a holiday themed label. Nobody is buying a scent with a Santa label on it in June. SO… while this scent is “holiday themed”, the label is not and this scent can be worn year round. Since it is the holiday season, we wanted to gift you a recipe for Coquito. Coquito is a traditional Christmas drink in Puerto Rico, and it’s pretty bomb, If you dig an eggnog type of drink (but eggnog sucks, this is way better).

Coquito is scented with: Coconut | Cinnamon

_________________________________

Coquito Ingredients(the drink, not our cream)

• 1 (12 oz) can evaporated milk
• 1 (14 oz) can sweetened condensed milk
• 2 cups (1 15 oz can) cream of coconut (like Coco Lopez)
• 1/4 tsp cinnamon
• 1/8 tsp nutmeg
• 1 tsp vanilla
• 1 1/2 cup white rum
• cinnamon sticks for garnish

Instructions

• Mix all ingredients in a blender at high speed
• Refrigerate for a minimum of 1 hour
• Shake well before serving
• Serve cold in a small glass
• Garnish with a cinnamon stick
• Be 21 (or have a super cool aunt or uncle)

Choice 2oz Beard Cream 4oz Beard Cream (2 jars) Save $5.00

Couldn't load pickup availability